Vanilla Frosting

Prep time: 10 minutes Total time: 10 minutes

INGREDIENTS: 

Icing sugar 2 cups

Butter 1/2 cup / 110 gms

Heavy whipping cream 3 tbsp

Vanilla essence 2 tsp

PREPARATION:

Place soft butter in mixing bowl and beat with a hand mixer for 7 minutes.

Add powdered sugar, 1/2 cup at a time and mix in well.

Add vanilla and heavy cream and whip for 1 to 2 minutes.

The frosting should be fluffy and airy.

Store frosting in fridge until ready to use or spread on cake or cupcakes right away